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iHOPE is a series of webinars and Ask the Experts Q&A sessions led by topic experts who provide information and resources to help with specific issues related to stroke recovery.

 

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Nutrition Post-Stroke

 
 

Join topic expert Deb Vevea, LD, RD, CDE, for Nutrition Post-Stroke and learn more about:

 
 
  • The importance of nutrition post-stroke
  • What types of food should be eaten at each meal
  • Tips for increasing appetite, combating constipation and eating out
 
 

Deb Vevea, LD, RD, CDE, has worked in hospital and clinical settings, public health, community action agencies and out-patient settings. She has experience in multiple topic areas, including eating disorders, maternal and child nutrition, cholesterol and weight management for stroke and cancer survivors and presently specializes in diabetes management and diabetes prevention classes.

 
 

View this program

This webinar was recorded August 23, 2010.

 
 

Tell us about your experience. A new window with a short survey will pop up after you close out of the presentation. Please take a few minutes to give us your feedback.

 

 Visit www.stroke.org/iHOPE for other webinars
on a variety of topics. 

All webinars are prerecorded except where noted.

System requirements:
PC-based attendees - Required: Windows® 2000, XP Home, XP Pro, 2003 Server, Vista or newer.
Macintosh®-based attendees - Required: Mac OS X 10.4 (Tiger®) or newer

This program is funded by Allergan, Inc., AstraZeneca Pharmaceuticals, Avanir Pharmaceuticals, Boehringer Ingelheim Pharmaceuticals, Inc., Bristol-Myers Squibb/Sanofi Pharmaceuticals Partnership, Bristol-Myers Squibb and Pfizer, Inc., Genentech, Inc., the Melvin and Elaine Wolf Foundation, MetLife Foundation, NovaVision, Pfizer, Inc. and Purdue Pharma.

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